"Although our research is geared to solve local problems, many of our research findings also have widespread, global applications."
The major areas: (1) Viticulture and Small Fruits Research; (2) Preserving Water Quality of North Florida Watersheds Research; (3) Strategic Research for the Management of Invasive Pest Species; and (4) FAMU Livestock and Crop Improvement Program.
The FAMU-CAFS Brooksville Agricultural Research Environmental Research Station (BAERS) is located in Brooksville, Hernando County, Florida. BAERS' 3,800 acres is inhabited by many species of wildlife and plant life that are captivating and a true picture of natural art to watch. The land was transferred to FAMU from the United States Department of Agriculture, Agricultural Research Service (USDA-ARS) in 2015.
Established in 1999, the Center conducts research in the areas of: Aquatic Weeds and Biocontrol; Biological Control; Forensic Entomology; Integrated Pest Management; Medical and Veterinary Entomology; Pollinator Health and Conservation Biology; and Urban Pest Management.
Established in 1999, the Center conducts research in the areas of: Aquatic Weeds and Biocontrol; Biological Control; Forensic Entomology; Integrated Pest Management; Medical and Veterinary Entomology; Pollinator Health and Conservation Biology; and Urban Pest Management.
With a focal point for faculty research in water resources, the Center is a catalyst for developing collaborative projects, and a conduit to recruit undergraduate and graduate students and to reach out to stakeholders. It is a clearinghouse where policy and management decision-makers and the public obtain objective, science-based information on water resource issues impacting the State of Florida, the Southeast, and the nation.
The College of Agriculture and Food Science (CAFS) is committed to supporting the University’s mission and strategic plan by partnering with faculty, staff, and management. This includes the establishment of a control environment, level of accountability, and ethical framework that promotes commitment to the highest standards of ethics, integrity, and lawful conduct by promoting adherence to all applicable federal, state, and local laws, regulations, as well as standards and internal policies and protocols.